Beetroot To Spinach Dosa- 7 Varieties Of Vegetable Dosas You Must Try For Healthy Breakfast

Dosa is considered a quintessential part of South Indian cuisine. Apart from masala dosas, you can not only explore a variety of healthy and nutritious dosas but can also make your morning an absolute delight by adding some to your breakfast menu. If you are planning to add a twist of South Indian delight to your palate, then we have rounded up a list of 7 vegetable dosa recipes to make your first meal of the day healthy and nutritious. Happy making!

Beetroot Dosa

For a delightful breakfast, make your ordinary dosa vibrant by adding beetroot to it. Prepped in a total of 15 minutes, stir ground beetroot paste into the batter along with asafoetida. Spread a ladleful of dosa batter on hot tawa and drizzle oil. Cook both sides until crispy and serve with coconut chutney and sambhar. Enjoy! Onion Tomato DosaAnother simple and easy masala dosa alternative is onion tomato dosa. Prepared with a simple blend of onion and tomato, add chopped veggies to the batter along with a hint of green chilli for a perfect taste. Pour the batter on hot tawa and ensure that both sides are cooked properly. Don’t forget to pair it with coconut chutney, serve and enjoy!Also Read: Five Kochi’s Oldest Outlets You Need To Visit During Your Kerala Trip Capsicum DosaThis breakfast option packed with the goodness of capsicum is not only perfect but healthy and flavourful as well. Since capsicum is considered a great fit for better functioning of the immune system and wound healing, add chopped capsicum to the dosa batter and spread a ladleful of batter. Serve with sambhar and condiments of your choice, enjoy! Carrot DosaFor an easy colourful meal, this carrot-infused dosa makes for a perfect breakfast. Prepared with a blend of simple ingredients, add the grated carrot into the dosa batter and pour the batter on the hot tawa. Don’t forget to top your dosa with a crispy aloo filling for a perfect taste. Serve with coconut chutney and enjoy! Spinach Dosa

For someone who loves adding a burst of additional iron to the diet, then spinach dosa is a perfect match for you. Prepped with the goodness of spinach, spices and dosa batter, add a layer of beneficial properties to your diet. Add spinach puree to the batter and get ready for a healthy start of the morning. Serve your potassium-loaded dosa with sambhar or savour as is. Enjoy!Also Read: Ghee Is The New Age Superfood, Know 6 Dishes That Are Best Cooked In This Cauliflower DosaCauliflower masala dosa is not only healthy but flavourful as well. Prepared with a blend of lip-smacking spices and the goodness of gobi, tickle your palate with the goodness of these ingredients and upgrade your meal! Spread the dosa batter on the pan and you can also top your dosa with crispy aloo filling for a delightful taste. Serve with chutney and enjoy! Sweet Potato DosaIf you want to shed those extra kilos but can’t control your cravings then, this sweet potato dosa is definitely your match. You can prepare this scrumptious and wholesome dosa with the ease of your home. This sweet potato dosa is a mix of jaggery powder, coconut, tamarind, cumin seeds and spices. Spread the batter on the tawa and heat both sides completely. Serve and enjoy!